Club Members, please join us Saturday, October 24th, or Sunday, October 25th, 11-5 for our Member release party. We'll taste several club-exclusive wines and, as always, end with winemaker Nathan in the cave barrel sampling. Kopitos Cocina will be here providing their delicious Mexican cuisine. Cave Club members will receive two complimentary food tickets. Cellar Club members will receive one. Additional food will be available for purchase. Please RSVP to Karen by Sunday, October 18th.
